Superfood Recipes

Vegan Snickers with Organic Cocoa Powder

Image Vegán Snickers Bio Kakó Porral
You will see the world in a completely different way after tasting this delicacy, made with our organic cocoa powder. Try it. You won't regret it :)

Ingredients:
This Snickers consists of 4 layers.
The following are the ingredients and preparation steps for each layer:

Bottom layer:
10 tablespoons ground almonds
1/2 teaspoon sea salt
1/2 teaspoon vanilla extract
6 Medjool dates

You can use any square pan to shape it. Line it with baking paper and grease it with a little coconut oil. First, grind the pitted dates in a food processor, then add all the other ingredients and process until the mixture comes together, forming a pliable, elastic mass. Place the mass in the pan and press firmly and evenly to spread it across the bottom of the pan.

"Caramel" layer:
4 tablespoons peanut butter
5 tablespoons maple syrup

Mix the peanut butter and maple syrup, pour it over the first layer, and spread it evenly.

Peanut layer:
1/2 cup roasted salted peanuts

Roast the peanuts a little in a pan, then sprinkle them evenly over the "caramel" layer.

Chocolate layer:
5 tablespoons Organic Cocoa powder
5 tablespoons maple syrup
4 tablespoons coconut oil (melted)

Mix all the ingredients and pour on top. Then put it in the freezer for at least 2 hours. Then take it out and cut it into shapes as you like and fancy :)It can be stored in the freezer or refrigerator for a long time

Previous
Spirulina Smoothie
Next
Maca Muffins

Leave a Comment

Your email address will not be published.